We got props in FORBES! Squeeee! Dave and I are super excited to share that wine writer and reviewer...
Tag Archive for: Pinot Noir
Currently featured in the tasting room, our three 2017 Pinot Noirs — Titan, Candide, and Villanelle — were recently...
May is officially Oregon Wine Month, and Memorial Day Weekend is unofficially the start of summer. To celebrate both,...
We were gratified to finally meet the incomparable Ellen Landis — certified sommelier, wine writer, and international wine judge...
As the author of the Nittany Epicurean blog, wine reviewer and New York-based Michael Chelus, is a prolific sampler...
We were recently visited by Canadian wine writer Rebecca Meïr-Liebman, who both reviews wines and produces articles for Natalie...
We were incredibly touched to read the feature story by Viki Eierdam about our winery and vineyard in the...
The dynamic duo of Nathan and Courtney Marton, Southern Californian oeno-academics and prolific wine reviewers under their Instagram Winery...
Our 91-point streak continues! Dr. Owen Bargreen, Level 2 Sommelier from the Court of Master Sommeliers and executive editor...
One of our favorite wine connoisseurs, Wine Julia, invited winemaker Dave down to Eugene to pour wines in her...
Upcoming Events
Oct
23
Fri
7:00 pm
Bells Up Fall Winemaker Dinner a...
@ Rosmarino Osteria Italiana
Bells Up Fall Winemaker Dinner a...
@ Rosmarino Osteria Italiana
Oct 23 @ 7:00 pm – 10:00 pm
Join Dave and Sara on Friday, October 23, 2020 for another remarkable winemaker dinner featuring Bells Up wines paired with Chef Dario Pisoni’s incomparable Italian fare at his restaurant in Newberg, Rosmarino Osteria Italiana. *Please note: Due to COVID restrictions, a limited number of 4-person tables are available for this dinner.* Reservations required via OpenTable. The sumptuous, five-course fall menu[...]