Thanks to a change of law in the Land of Beans, Massachusetts residents can now receive Bells Up wine shipments. Pre order now, as we have fewer than 4 cases of the Villanelle Reserve Pinot left!
We can now sell and ship to Massachusetts!
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New photos from the Fanfare Club Founding Member offer brochure.
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Finally got our Fanfare Club Founding Member offer brochure for the winery/tasting room published. We’re particularly pleased with how...
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A Fond Farewell to Mike and Julie Slater and Tonnelier Vineyard
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Everything is transient and fleeting in the wine world. Vines unfurl their leaves, bloom, produce grapes, then sleep for...
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LAST CALL: Fanfare Club Founding Member level closes at Midnight, New Year’s Eve.
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Really, truly, honestly, sincerely, this is IT. The mic drops on our incredible 25% OFF lifetime discount on all...
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Yellow (PINK?) Alert: 2014 Prelude Rosé of Pinot Noir inventory has fewer than 20 cases left!
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It may be Halloween, but this is no Trick! Grab this Treat while you can. Our inventory of 2014 Prelude Rosé...
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Bells Up’s owner, winemaker Dave Specter joins Board of Chehalem Mountains Winegrowers
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Dave Specter, owner and winemaker of Newberg, Oregon’s Bells Up Winery has joined the Board of Directors for the...
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Box invasion.
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With all supplies finally gathered, we started packing up wine for shipments yesterday. We’ve been building the boxes in...
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A preview of our upcoming 2013/2014 releases…
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We got swept up in barn renovation projects and then 2014 harvest (a brief recap coming soon), but we’re...
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The Barn Gets Ready for a Face Lift…
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The first three months of the year flew by, in part due to all the permitting work we’re continuing...
Upcoming Events
Buy Bells Up Wine
The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.








