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DTSTART;TZID=America/Los_Angeles:20260801T110000
DTEND;TZID=America/Los_Angeles:20260801T160000
DTSTAMP:20260726T210147
CREATED:20260709T042504Z
LAST-MODIFIED:20260709T042504Z
UID:8517-1785582000-1785600000@bellsupwinery.com
SUMMARY:Drink Pink | 1 Day Only
DESCRIPTION:Join Bells Up at the 13th Annual Drink Pink Rosé Festival\, hosted this year at Furioso Vineyards in Dundee. Guests will enjoy dozens of rosé and sparkling rosé selections from participating wineries while taking in the beauty of wine country. \nIn addition to world-class wines\, attendees can enjoy a costume contest\, photo booth\, DJ\, browse local artisan and food vendors\, and purchase delicious food from a variety of onsite offerings throughout the weekend. We’ll be featuring our NEW 2025 Prelude Estate Rosé of Pinot Noir! \nDon’t forget to dress up in your best pink outfit for the annual ‘Best Dressed Competition’! Whether its a subtle hint of pink\, a beautiful pink dress or an outrageous display of all that is pink\, bring your best ‘fit for display and fabulous prizes. \n\nBells Up Money Honey Sara Pours ONLY on Saturday\, August 1!\nThis year\, Drink Pink is a two-day event. Sara will be there on Saturday only. One day tickets are $55; two day tickets are $100. \nBUY DRINK PINK TICKETS
URL:https://bellsupwinery.com/event/drink-pink-1-day-only/
LOCATION:Furioso Vineyards\, 8415 Northeast Worden Hill Road\, Dundee\, OR\, 97132\, United States
CATEGORIES:Offsite Event
ATTACH;FMTTYPE=image/avif:https://bellsupwinery.com/wp-content/uploads/2026/07/DrinkPinkFurioso-2026.avif
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DTSTART;TZID=America/Los_Angeles:20260905T130000
DTEND;TZID=America/Los_Angeles:20260905T160000
DTSTAMP:20260726T210147
CREATED:20260726T200408Z
LAST-MODIFIED:20260726T201157Z
UID:8448-1788613200-1788624000@bellsupwinery.com
SUMMARY:Learn to Blend Like a Maestro: Experience Pinot Clones and a Titan Vertical
DESCRIPTION:Saturday\, September 5 | 1-4 p.m.\nBells Up Winery | Newberg\, Oregon\nYou’ve heard Winemaker Dave explain his approach to blending Pinot Noir clones into our signature Bells Up wines. Now’s your chance to take a deep dive into Pinot clones and how he composes our wines! \nDuring this educational experience\, you’ll enjoy a hands-on vineyard tour\, sampling berries directly from the seven different clones grown in our vineyard (Pommard\, 115\, 777\, 667\, 113\, 943\, and Wadenswïl) alongside barrel samples of each. Then\, we’ll venture into the tasting room to taste through a five-year vertical of our flagship Titan Pinot Noir (2018\, 2019\, 2020\, 2021\, and 2022)\, along with light snacks. \nIt’s the Long-Awaited “Day of Daves”\nAs an added bonus\, Dave Hansen\, former owner and winegrower from Arborbrook Winery\, will join the fun to help answer your questions and guide your experience. \nCost\nFanfare Club Member (Max 2 per household): $65 per person\nNon-Member: $85 per person \nSeating is extremely limited! Call 503.537.1328 to register today.\n\nPlease Note\nThis event will take place outside\, in the vineyard\, for approximately two hours before moving back indoors into the tasting room. Due to uneven ground and gopher holes\, guests MUST wear appropriate footwear (such as hiking boots\, sturdy athletic shoes\, or muck boots recommended). We also strongly advise hats and sunscreen.
URL:https://bellsupwinery.com/event/learn-to-blend-like-a-maestro-experience-pinot-clones-and-a-titan-vertical/
LOCATION:Bells Up Winery\, 27895 NE Bell Road\, Newberg\, OR\, 97132\, United States
CATEGORIES:Onsite Event
ATTACH;FMTTYPE=image/jpeg:https://bellsupwinery.com/wp-content/uploads/2026/07/DaveSpecter_DaveHansen-1200x675-1.jpg
ORGANIZER;CN="Bells Up Winery":MAILTO:info@bellsupwinery.com
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DTSTART;TZID=America/Los_Angeles:20261023T170000
DTEND;TZID=America/Los_Angeles:20261023T223000
DTSTAMP:20260726T210147
CREATED:20260508T012931Z
LAST-MODIFIED:20260508T012931Z
UID:8482-1792774800-1792794600@bellsupwinery.com
SUMMARY:Bells Up *No Pinot* Wine Dinner at Rosmarino
DESCRIPTION:SAVE THE DATE!\nJoin Dave and Sara on Friday\, October 23\, 2026 for another remarkable winemaker dinner featuring a lineup of Bells Up’s non-Pinot wines paired with Chef Dario Pisoni’s incomparable Italian fare at Rosmarino Osteria Italiana. \nThis dinner will also mark the release of our debut vintage of 2022 Via Appia Estate Schioppettino! \nThere will be two separate seatings at Dario’s restaurant in Newberg: \n\nOutdoor\, Enclosed Patio Dinner (Doors open at 4:30 pm & Dinner starts at 5:00 pm)\nMain Dining Room Dinner (Doors open at 7:00 pm & Dinner starts at 7:30 pm)\n\nReservations required via OpenTable. \n\nPre-Reserve Your Spot Today!\nBookings will be accepted ahead of their public availability on Open Table. Simply email reservations@osteriarosmarino.com with the following information: \n\nFirst and Last Name\nNumber of Guests in the Party\nPhone Number\nDietary Restrictions\nAny Special Celebrations\nPreferred Seating Time (5pm or 7:30pm)\n\n\n \nFeatured Wines\nThe sumptuous menu will feature five Bells Up wines: \n\n2024 Rhapsody Estate Pinot Blanc\n2022 Via Appia Estate Schioppettino\n2022 Firebird Summit View Vineyard Syrah\n2021 New World Summit View Vineyard Reserve Cabernet Sauvignon\n2025 Joy Estate Seyval Blanc Brut\n\n \n 
URL:https://bellsupwinery.com/event/bells-up-no-pinot-wine-dinner-at-rosmarino/
LOCATION:Rosmarino Osteria Italiana\, 714 East First Street\, Newberg\, OR\, 97132\, United States
CATEGORIES:Offsite Event
ATTACH;FMTTYPE=image/jpeg:https://bellsupwinery.com/wp-content/uploads/2019/05/BellsUp-Dario_Dave-LR.jpg
ORGANIZER;CN="Rosmarino Osteria Italiana":MAILTO:reservations@osteriarosmarino.com
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