Join Dave and Sara on Friday, June 10, 2022 for another remarkable winemaker dinner featuring Bells Up wines paired with Chef Dario Pisoni’s incomparable Italian fare at his restaurant in Newberg, Rosmarino Osteria Italiana.
There are TWO separate dining opportunitiesL
- Outdoor, Enclosed Patio Dinner (Doors open at 4:30 pm & Dinner starts at 5:00 pm)
- Main Dining Room Dinner (Doors open at 7:00 pm & Dinner starts at 7:30 pm)
The sumptuous, five-course menu (TBD) will feature five Bells Up wines:
- 2021 Rhapsody Pinot Blanc
- 2021 Prelude Estate Rosé of Pinot Noir
- 2019 Titan Willamette Valley Pinot Noir
- 2019 Candide Reserve Pinot Noir
- 2020 Firebird Summit View Vineyard Syrah
Although there will be two separate seatings, space is limited, so book your reservation via OpenTable today.