We were thrilled to be the first real stop on Kim’s solo wine trip through the Willamette Valley. Kim...
Tag Archive for: Dave Specter
Bells Up on Travel Itch Radio: Podcast Recap
, Feature Stories & Reviews, Dan Schlossberg, Dave Specter, Our Story, Travel Itch Radio, 0In 15 seasons and 645 episodes, Travel Itch Radio had never given a whole show to a winery. Then...
Wine Time Fridays Invites Bells Up Back for French Horn Fun
, Feature Stories & Reviews, Dave Specter, French Horn, Jennifer Brummett, Jupiter, Maestro, Phil Anderson, Shelley Webb, Titan, Wine Podcast, Wine Time Fridays, 0What happens when you pour three Bells Up wines for a professional French horn player and ask her to...
Bells Up Featured on The Sansei Traveler Blog
, Feature Stories & Reviews, Dave Specter, feature story, Janice Sakata-Schultze, The Sansei Traveler, Travel Writer, Wine Blogger, Wine Writer, 0Bells Up was recently featured on The Sansei Traveler, the personal blog of travel writer Janice Sakata-Schultze, in a...
Back on Big Blend Radio: Music, Moxie, and a Vegetable Garden Negotiation
, Feature Stories & Reviews, Big Blend Radio, Dave Specter, David Specter, Lisa Smith, Our Story, Pinot Blanc, Pinot Noir, Schioppettino, Seyval Blanc, 0Winemaker Dave was back on Big Blend Radio recently, joining host Lisa Smith for a return conversation that started...
Bells Up Made the Pages of TravelWorld International Magazine
, Feature Stories & Reviews, Dave Specter, feature story, Janice Sakata-Schultze, Travel Writer, TravelWorld International Magazine, Wine Blogger, Wine Writer, 0Bells Up was recently featured in TravelWorld International Magazine’s Winter 2025 issue, in a piece by travel writer Janice...
“He Probably Doesn’t Even Know”: A Kansas Winery, a Cold Email, and the Impact You Never See Coming
, Feature Stories & Reviews, Brian and Jessica Smith, Dave Specter, Joe and Carmela Mele, Kansas Wine, Seyval Blanc, The Wine Pair Podcast, Wendelin Vines, Winemaker Dave, 0This morning we got an email from Brian Smith of Wendelin Vines in Kansas. That’s not unusual. Brian occasionally...
Bells Up Returns to the SoCal Restaurant Show: A Conversation About Passion, Estate Milestones, and Joy
, Feature Stories & Reviews, #bellsupmoment, Andy Harris, Bells Up Story, Bells Up Vineyard, Bells Up Winery, Dave Specter, David Specter, feature story, Joy Estate Seyval Blanc, Pinot Noir, Seyval Blanc, SoCal Restaurant Show, Titan Estate Pinot Noir, Wine Reviews, 0There’s something especially meaningful about reconnecting with someone who has followed your journey from the early days. In January,...
When Wine Meets Music—Through a Virtual Glass
, Feature Stories & Reviews, Reviews, Cori Solomon, Dave Specter, Joy Estate Seyval Blanc Brut, The Written Palette, Wine Blogger, Wine Review, Wine Reviews, Wine Writer, 0Even in a year filled with remarkable travel and tasting experiences, it meant a great deal to see Bells...
A Spring Happy Hour with Big Blend Radio: Wine, Conversation, and a Few Pleasant Surprises
, Feature Stories & Reviews, Bells Up Story, Bells Up Winery, Chef Carlos Perez, Dave Specter, David Specter, Lisa Smith, Maya's Kitchen, Wine Blogger, Wine Tasting, 0Spring always feels like a reset in the vineyard—and this year, it came with a really fun conversation on...
Upcoming Events
Buy Bells Up Wine
The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.









