It’s official now–today Dave’s new Bells Up Winery business cards arrived.
The new business cards are here!
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Introducing Jupiter: Our Most Personal Wine Release To Date
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We are super excited to FINALLY share our very first pinot noir made entirely of estate fruit! Meet Jupiter,...
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Meet the newest member of the Bells Up Winery team…
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At the end of March, we added the very first paid member of the Bells Up Winery team… Meet...
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Where the Magic Will Happen…
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We often get asked whether we will be producing our wines on site. The reality is that setting up...
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New Sips N Tips Recipe Pairs 2018 Titan With BACON Potato Salad
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It’s been well established that we’re BIG FANS of BACON around here. Sara threw Dave a surprise BACON Dinner...
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Introducing Helios: Bells Up’s Historic, First-Ever Willamette Valley Seyval Blanc
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When we moved to Newberg from Cincinnati, Ohio, and began sketching out our vineyard block planting plans, we knew...
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There’s a new Red in town.
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We hosted a very special guest for a tasting appointment yesterday. Meet Red Chair, a bon vivant of the...
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The Legacy of a Legend: Joe Henke Retires Henke Winery
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It would be tremendously difficult to overstate the importance of Joe Henke, owner and winemaker at Cincinnati’s own Henke...
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Buy Bells Up Wine
The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.








