Finally got our Fanfare Club Founding Member offer brochure for the winery/tasting room published. We’re particularly pleased with how a couple of the photos we took for it turned out. Thought we’d share.
A
New photos from the Fanfare Club Founding Member offer brochure.
Related Articles
-
A preview of our upcoming 2013/2014 releases…
We got swept up in barn renovation projects and then 2014 harvest (a brief recap coming soon), but we’re...
-
Dishwasher and Sink Join the Lab
The awesome bargain used commercial dishwasher was delivered today…1/3 the price of the same model new, and cheaper than...
-
-
Just 10 Cases of 2013 Firebird Syrah Remain… Get It While You Can!
Last call for Firebird! Our inventory of 2013 Firebird Syrah has now hit the RED ALERT zone: We now have just 10 cases remaining...
-
Join Us on Saturdays for “Wine Down with Bells Up: Virtual Tasting + Community Conversation”
Join Winemaker Dave and Money Honey Sara as we chat with some of our favorite wine people, near and...
-
Drink In Life Includes Bells Up In Coverage of 2022 Late Spring Frost
In the Willamette Valley this spring, April 14-15 (just in time for taxes!), our region got hit by an...
-
Introducing Helios: Bells Up’s Historic, First-Ever Willamette Valley Seyval Blanc
When we moved to Newberg from Cincinnati, Ohio, and began sketching out our vineyard block planting plans, we knew...
-
Fanfare Club Founding Member is now a published author!
Congratulations to Kristen Gibson, a college classmate of Sara’s who just published her very first novel, Red Ochre Falls!...
The Bells Up Winery Story…
“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.