We had a great time seeing old friends and making new ones at yesterday’s annual meeting of the Willamette Valley Wineries Association meeting. As the newest winery member, we were gently reminded to get our page up on their site, which we have now done. Show them (and us) some love, will ya? Check out our WVWA page here.
We’re the newest member of the Willamette Valley Wineries Association…
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Box invasion.
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With all supplies finally gathered, we started packing up wine for shipments yesterday. We’ve been building the boxes in...
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First Tasting in the New Space
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Erica, Bells Up Winery’s consulting winemaker, came by today to meet with Dave and to do an acid panel...
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Big Mac(robin) Attack!
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Our new Macrobins are here! These heavy duty plastic containers are used by vineyard owners and winemakers the world...
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Bells Up Winery to host wine tasting at 1215 Wine Bar & Coffee Lab in Cincinnati on Monday, June 20.
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NEWBERG, OR (May 30, 2016) — On Monday, June 20, 2016—from 5:30–7:30 p.m.—Oregon’s Bells Up Winery will host a...
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A Fond Farewell to Mike and Julie Slater and Tonnelier Vineyard
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Everything is transient and fleeting in the wine world. Vines unfurl their leaves, bloom, produce grapes, then sleep for...
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Highlights from the Past Week
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Robert the sign artisan got to work setting the posts for the new road sign at the base of...
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You don’t know what you’ve got, ’til it’s gone…
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…and it’s gone, people. Buh-bye 2013 Bells Up Firebird Syrah! Since we put the word out that we were...
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The Legacy of a Legend: Joe Henke Retires Henke Winery
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It would be tremendously difficult to overstate the importance of Joe Henke, owner and winemaker at Cincinnati’s own Henke...
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The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.








