We had a great time seeing old friends and making new ones at yesterday’s annual meeting of the Willamette Valley Wineries Association meeting. As the newest winery member, we were gently reminded to get our page up on their site, which we have now done. Show them (and us) some love, will ya? Check out our WVWA page here.
We’re the newest member of the Willamette Valley Wineries Association…
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Just 3 Cases of 2013 Firebird Syrah Remain!
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Final call for Firebird! Our inventory of 2013 Firebird Syrah has plummeted to just THREE cases remaining (of the original 60 released). Fanfare...
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Mahindra USA Features Bells Up in Series of Customer Stories
, Bells Up News, Feature Stories & Reviews, Vineyard, #bellsupmoment, Bells Up Story, Bells Up Vineyard, Bells Up Winery, Dave Specter, David Specter, feature story, Mahindra Tractor, Mahindra USA, Sara Pearson Specter, Sara Specter, Vineyard, Winemaker, 0
We’ve kept this quiet for MONTHS now, but in April this year we were contacted by Holly Brinkman, Head...
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LAST CALL: Fanfare Club Founding Member level closes at Midnight, New Year’s Eve.
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Really, truly, honestly, sincerely, this is IT. The mic drops on our incredible 25% OFF lifetime discount on all...
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Pair Rhapsody Pinot Blanc with Greek-Inspired Lamb Recipe from Sips N Tips
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We are excited to share the 2020 Rhapsody Pinot Blanc with you, and even more excited to share this...
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Meet Dave’s Newest Winemaking “Toy”
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After writing about forklifts and other material handling and supply chain equipment for more than 20 years in her...
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Not all our reviews are favorable…
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We love our Fanfare Club Founding Members, and their feedback is ALWAYS welcome. Including this very helpful commentary from...
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Bells Up Featured in Wine Business Article on Magic in the Mountains Event
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We were again delighted to be one of the featured wineries at the Chehalem Mountains Winegrowers Association’s (CMWA) third...
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Latest Sips N Tips Recipe Pairs Rhapsody Pinot Blanc with Fall-Inspired Creamy Leek Tartine
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One of our favorite wine and travel writers, Caitlin Hodges, was again inspired to create a new recipe to...
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