We’re excited to be taking part in our first Willamette Valley Wineries Association “official” tasting weekend—Memorial Day. Come visit our new tasting room during one of our rare, open to the public opportunities: Saturday – Monday (May 23-25) from Noon – 4 p.m. See you then!
Mark your calendar for our public Grand Opening over Memorial Day Weekend!
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“Springbrook Oregon” author Barbara Doyle to sign copies of new book at Bells Up on Saturday, May 20
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From noon – 3 p.m. on Saturday, May 20—during Bells Up Winery’s Pre-Memorial Day Open House (which runs from 11...
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Stop in and see Bells Up at 503 Uncorked tomorrow night, June 8, in Old Town Sherwood.
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Bells Up is thrilled to be the be featured winery at 503 Uncorked’s “Wednesday Winery Night” tomorrow night, June...
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See What You Missed at Bells Up’s First Winemaker Dinner with Ember and Vine
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We started talking about doing a winemaker dinner with pairings from wood-fired food masters Ember and Vine (also known...
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Off-site tasting at Newberg’s First Friday, February 5
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We just snapped up the opportunity to pour two of our inaugural vintages—2013 Titan Willamette Valley Pinot Noir and...
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Taste Bells Up wines at CorksCREW event, July 16.
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When one of our newest Fanfare Club Founding Members invited us to pour our wines at CREW Portland‘s annual...
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Announcing our Grand Opening (Memorial Day) weekend hours…
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Looking forward to opening up to the public for one of our three annual tasting events. Our Grand Opening...
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Northwest Fresh Seafood in Newberg featuring Bells Up on Thursday, August 27
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Join Bells Up Winery’s winemaker Dave Specter at Northwest Fresh Seafood‘s Newberg market on Thursday, August 27 from 3...
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Bells Up Winery to Celebrate First Anniversary with Public Open House Hours the Weekend Before and Weekend of Memorial Day
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NEWBERG, OR (March 28, 2016) — Bells Up Winery (www.bellsupwinery.com) will be open to the public for its first...
Upcoming Events
Buy Bells Up Wine
The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.







