We’re excited to be taking part in our first Willamette Valley Wineries Association “official” tasting weekend—Memorial Day. Come visit our new tasting room during one of our rare, open to the public opportunities: Saturday – Monday (May 23-25) from Noon – 4 p.m. See you then!
Mark your calendar for our public Grand Opening over Memorial Day Weekend!
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Bells Up to pour wines at Pulp & Circumstance during First Friday ARTwalk: May 5, 2017
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Bells Up will be the featured winery at Pulp & Circumstance (117 South College Street) at Downtown Newberg’s First Friday event on...
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News Release: Bells Up Winery Announces Public Open House Hours on Weekends Immediately Before and After Thanksgiving
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FOR IMMEDIATE RELEASE | NEWBERG, OR (October 1, 2015) — Bells Up Winery will herald the holiday season with...
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Bells Up’s 2015 Prelude Rosé of Pinot Noir featured at Newberg’s Subterra Restaurant
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We are thrilled to announce that Bells Up Winery’s 2015 Prelude Willamette Valley Rosé of Pinot Noir wine, released...
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Taste Bells Up wines at CorksCREW event, July 16.
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When one of our newest Fanfare Club Founding Members invited us to pour our wines at CREW Portland‘s annual...
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Our first official news release, announcing Grand Opening dates.
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FOR IMMEDIATE RELEASE Bells Up, Willamette Valley’s Newest Micro-Boutique Winery, Announces Grand Opening Dates NEWBERG, OR (April 22, 2015)...
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Bells Up Wines Featured at The Portland Wine Bar
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Two of Bells Up’s wines—2014 Titan Pinot Noir and 2015 Firebird Summit View Vineyard Walla Walla Valley AVA Syrah—are...
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Herald the Holidays: Post-Thanksgiving Open House Weekend at Bells Up
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Join Dave, Sara and Katie to once again Herald the Holiday season with a Wine Country Thanksgiving open house...
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Saturday, May 7: Treat your mom to wine, retail therapy at Yamhills Gallery, featuring Bells Up wines.
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Bells Up Winery will be returning as the exclusive wine partner of Yamhills – A Gift & Art Gallery...
Buy Bells Up Wine
The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…
“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave 15 years ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Pinot Blanc, Rosé, Syrah, Cabernet Sauvignon, and Seyval Blanc (the Willamette Valley’s first and only planting).