Sunday, April 23, 2017 | 1:00 – 4:00 p.m. Members of Bells Up Winery’s Fanfare Club are invited to an exclusive,...
Archive for category: Bells Up News
Industry Exclusive: Bells Up’s #Wineporch Opening & Rosé Release Party
, Events & Tastings, 2016 Prelude Rosé Release, Wine Industry Party, Wine Porch Debut, 0Thursday, April 27, 2017 | 5:00 – 7:00 p.m. Exclusively for our peers in the wine, retail and hospitality...
Bells Up hosts Chehalem Valley Chamber’s “Wine on Tuesday” event, April 11, 2017
, Events & Tastings, 0On Tuesday, April 11, 2017 Bells Up Winery will host the Chehalem Valley Chamber of Commerce‘s monthly “Wine on...
All the ferments for the 2016 pinot noirs (777, 115, Pommard and Wadenswil) wrapped up in mid-October, so Bells Up...
Harvest 2016: September 24 Syrah and Pinot Process-fest Recap
, Growers, Harvest, Harvest 2016, Nemarniki Vineyard, Tonnelier Vineyard, 0While Dave and Dan were off on their excellent adventure, picking up the Walla Walla Valley AVA Syrah grapes...
Winerabble Names Bells Up a Favorite Thanksgiving Open House Destination
, Events & Tastings, Feature Stories & Reviews, feature story, Thanksgiving Open House Weekend, Wine Blogger, Wine Review, 0Thinking of spending a post-Thanksgiving weekend in Oregon’s Willamette Valley wine country? We are thrilled to be included on...
Dave and Dan’s Excellent Adventure: Roadtrip to Pick Up the 2016 Syrah Harvest Recap
, Growers, Harvest, Dan Hardy, Dave Specter, Fanfare Club, Growers, Harvest 2016, Summit View Vineyard, Walla Walla Valley AVA, 0This year, when Bells Up winemaker Dave made the trip from Newberg to Milton-Freewater, Oregon, to pick up our...
Bells Up Winemaker Dave Specter Featured on KGW’s Portland Today Show.
, Events & Tastings, Feature Stories & Reviews, Event, Herald the Holidays 2016, KGW, Portland Today, Thanksgiving Open House Weekend, Wine Tasting, 0Dave had a great time hanging out with KGW-TV’s Portland Today show team on Friday, November 18 in advance...
Yes way 2016 rosé! A quick recap of our Prelude rosé of pinot noir harvest.
, Growers, Harvest, Harvest 2016, Prelude, Rosé of Pinot Noir, Tonnelier Vineyard, 0The 2015 Prelude Rosé of Pinot Noir may have sold out on October 1, 2016, but fear not—the 2016...
The secret of a happy marriage? It might be in this 15-year anniversary post.
, Bells Up News, In memory of, #bellsupmoment, Anniversary, Bells Up Story, Bells Up Winery, Dave Specter, Sara Pearson Specter, 0A personal post from Sara On October 6, 2001—on a Devou Park hilltop in Covington, Kentucky overlooking Cincinnati, Ohio—Dave...
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The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.









