Paul Gregutt, former full-time Oregon wine reviewer for Wine Enthusiast from 1998 to 2021 (who has reviewed our wines—including...
Tag Archive for: Paul Gregutt
90 Points from Wine Enthusiast for 2018 Candide Nemarniki Vineyard Reserve Pinot Noir
, Feature Stories & Reviews, Reviews, 2018 Candide, 2018 Candide Nemarniki Vineyard Reserve Pinot Noir, Bells Up Winery, Candide, Candide Pinot Noir, Candide Reserve Pinot Noir, Nemarniki Vineyard, Paul Gregutt, Review, Reviews, Wine Blogger, Wine Enthusiast, Wine Review, Wine Writer, 0The 2018 vintage of our leanest, spiciest Pinot Noir — Candide Nemarniki Vineyard Reserve — just received a 90-point...
2018 Villanelle Tonnelier Vineyard Reserve Pinot Noir Awarded 90 Points from Wine Enthusiast
, Feature Stories & Reviews, Reviews, 2018 Villanelle, 2018 Villanelle Tonnelier Vineyard Reserve Pinot Noir, Bells Up Winery, Mike and Julie Slater, Paul Gregutt, Review, Reviews, Tonnelier Vineyard, Villanelle, Wine Blogger, Wine Enthusiast, Wine Review, Wine Writer, 0More praise for the next-to-last vintage of Villanelle. The 2018 bottling of Winemaker Dave’s “little black dress” pinot noir...
Wine Enthusiast Awards Bells Up’s 2018 Titan Pinot Noir a 90-Point Rating
, Feature Stories & Reviews, Reviews, 2018 Titan, Bells Up Winery, Paul Gregutt, Review, Reviews, Titan Pinot Noir, Wine Blogger, Wine Enthusiast, Wine Review, Wine Writer, 0WOO HOO! It’s a 90-point score for our 2018 Titan Pinot Noir from none other than Paul Gregutt, Contributing...
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The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…
“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave 15 years ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Pinot Blanc, Rosé, Syrah, Cabernet Sauvignon, and Seyval Blanc (the Willamette Valley’s first and only planting).