Tonight’s assignment: Testing our flagship pinot noir Titan in three different Riedel glasses to make our selections for the winery/tasting room.
Riedel Homework
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Our spirits are NOT flagging!
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We’re behind on posts, but not on activity! Along with barrel tastings, completing and submitting multiple applications to no...
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Share your #BellsUpMoment
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Wine is in the air! Well, actually on the doorstep. The shipments have started arriving and the #BellsUpMoment photos...
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We’re so social!
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Watch out world—the CMO is on a roll. In anticipation of our impending wine order shipments over the next...
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It’s a small, small world: A true #bellsupmoment reunion story.
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A couple of Saturdays ago, while #gogocmo Sara was pouring Bells Up wines at Yamhills Gallery, #winemaker Dave had...
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Mahindra USA Features Bells Up in Series of Customer Stories
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We’ve kept this quiet for MONTHS now, but in April this year we were contacted by Holly Brinkman, Head...
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Box invasion.
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With all supplies finally gathered, we started packing up wine for shipments yesterday. We’ve been building the boxes in...
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Day of Dave: Part 2 — Bacon, Flames and Sabers
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As explained in the previous post, Sara plotted and schemed with an enormous cast of characters to plan a...
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Lueckes luck into a barrel tasting…
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It is often said that timing is everything, and a very fortunate bit of timing allowed one of Dave’s...
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Buy Bells Up Wine
The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
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The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.







