Although we are sadly sold out of it, we were honored that Tamara Belgard Turner included our Joy Estate...
Tag Archive for: Tamara Belgard
SIP Northwest Publishes “Bells Up Winery: Willamette Valley’s Un-Domaine”
, Feature Stories & Reviews, Dave Specter, Feature Article, feature story, Our Story, Sara Specter, SIP Northwest, Tamara Belgard, Wine Blogger, Wine Feature, Wine Writer, 0SIP Northwest — a regional magazine showcases wines, beers, spirits and ciders from the Pacific Northwest — writer Tamara...
Wine4Food Names Bells Up as Having One of “The Best Views in Oregon Wine Country”
, Feature Stories & Reviews, Bells Up Vineyard, Bells Up Winery, feature story, Tamara Belgard, Wine4Food, 0We’re pretty proud of our magnificent view from the winery—heck, it’s WAY better than the view from our house...
Bells Up’s Seyval Blanc Planting Featured in June 2018 Issue of Oregon Wine Press
, Feature Stories & Reviews, Vineyard, #bellsupmoment, Bells Up Vineyard, Estate Vineyard, feature story, Girardet, Oregon Wine Press, Seyval Blanc, Tamara Belgard, Vineyard, Vineyard Planting, Wine Blogger, Wine Writer, 0Although it’s not ready for commercial sale, we were delighted that wine writer Tamara Belgard featured our planting of...
Satiate’s Tamara Belgard encourages readers to savor a #bellsupmoment during Memorial Day 2016
, Feature Stories & Reviews, Reviews, #bellsupmoment, SatiatePDX, Tamara Belgard, Wine Review, Wine Tasting, 0Wine, lifestyle and travel blogger Tamara Belgard—who publishes prolifically on her new site Satiate, and detailed her adventures in...
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The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
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The Bells Up Winery Story…
“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave 15 years ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Pinot Blanc, Rosé, Syrah, Cabernet Sauvignon, and Seyval Blanc (the Willamette Valley’s first and only planting).