Winemaker and podcaster Anthony Metzger produces video interviews of winemakers from around the world on his YouTube Channel, The...
Tag Archive for: Helios Seyval Blanc
During harvest, award-winning wine writer and journalist Elizabeth Smith paid us a return visit. She previously covered us for...
Local wine writer, A.J. Weinzettel, produces the Weinnotes website and video podcast series. He paid us a visit a...
When we heard that Flagstaff, Arizona-based wine reviewer and writer John Vankat, wine columnist for the Arizona Daily News...
Winery Reflections’ Nathan and Courtney Marton (who visited us pre-Covid) have shared their latest review of a Bells Up...
Allison and Chris Wallace, travel and wine writers who author the AdVINEtures blog, recently posted a video recap of...
Willamette Valley wine insider Marissa Ooyevaar, who creates travel, wine, and lifestyle content across multiple channels as A Blonde...
AdVINEture’s Allison and Chris Wallace paid us a visit during their recent trip to the Willamette Valley from their...
Wine writer and reviewer Kathleen Willcox has written about our half-acre of estate Seyval Blanc in what wound up...
Prolific wine reviewer and Level 2 Sommelier from the Court of Master Sommeliers Dr. Owen Bargreen, who interviewed Winemaker...
Upcoming Events
Celebrate New Spring Releases (including our debut bubbles!). Members of Bells Up Winery’s Fanfare Club are invited to sample four wine releases at our first post-Covid Spring Release party! Book your spot at the table for one of THREE seated tastings at 11am, 1pm, or 3pm. Featuring small bites pairings from our dear friend and talented chef Kim Lattig of Ø[...]
Celebrate New Spring Releases (including our debut bubbles!). Members of Bells Up Winery’s Fanfare Club are invited to sample four wine releases at our first post-Covid Spring Release party! Book your spot at the table for one of THREE seated tastings at 11am, 1pm, or 3pm. Featuring small bites pairings from our dear friend and talented chef Kim Lattig of Ø[...]
Celebrate New Spring Releases (including our debut bubbles!). Members of Bells Up Winery’s Fanfare Club are invited to sample four wine releases at our first post-Covid Spring Release party! Book your spot at the table for one of THREE seated tastings at 11am, 1pm, or 3pm. Featuring small bites pairings from our dear friend and talented chef Kim Lattig of Ø[...]
Join Dave and Sara on Friday, June 16, 2023 for another remarkable winemaker dinner featuring Bells Up wines paired with Chef Dario Pisoni’s incomparable Italian fare at his restaurant in Newberg, Rosmarino Osteria Italiana. There are TWO separate dining opportunitiesL Outdoor, Enclosed Patio Dinner (Doors open at 4:30 pm & Dinner starts at 5:00 pm) Main Dining Room Dinner (Doors[...]