Bells Up Winery to host wine tasting at 1215 Wine Bar & Coffee Lab in Cincinnati on Monday, June 20.
NEWBERG, OR (May 30, 2016) — On Monday, June 20, 2016—from 5:30–7:30 p.m.—Oregon’s Bells Up Winery will host a...
NEWBERG, OR (May 30, 2016) — On Monday, June 20, 2016—from 5:30–7:30 p.m.—Oregon’s Bells Up Winery will host a...
We were thrilled to have author Kerry McDaniel Boenisch in the Bells Up Winery tasting room for two days during our...
Wine, lifestyle and travel blogger Tamara Belgard—who publishes prolifically on her new site Satiate, and detailed her adventures in...
HOT OFF THE SMOKER!!! FOR IMMEDIATE RELEASE On Saturday, May 21 ONLY, from 11 a.m. to 4:00 p.m., Ember...

That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.
Bells Up Winery | 27895 NE Bell Road | Newberg, Oregon 97132 | 503.537.1328 | info@bellsupwinery.com
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