Tonight’s assignment: Testing our flagship pinot noir Titan in three different Riedel glasses to make our selections for the winery/tasting room.
Riedel Homework
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Just 4 cases remaining of Prelude Rosé of Pinot Noir…
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Just four cases left of our 2014 Prelude Rosé of Pinot Noir (of the original 55 released). Regularly priced at $18 per...
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Our spirits are NOT flagging!
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We’re behind on posts, but not on activity! Along with barrel tastings, completing and submitting multiple applications to no...
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Pair Prelude Rosé with Grilled Ahi Nicoise Salad Recipe from Sips N Tips
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One of our favorite wine writers, Caitlin Hodges, who authors and curates the Sips N Tips website has done...
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Mahindra USA Features Bells Up in Series of Customer Stories
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We’ve kept this quiet for MONTHS now, but in April this year we were contacted by Holly Brinkman, Head...
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We now own the coolest, custom-printed tabletop, EVER!
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This is Terry Newhouse, vice president of business development and technical sales for Universal Woods Inc., the world’s leading...
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Meet Dave’s Newest Winemaking “Toy”
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After writing about forklifts and other material handling and supply chain equipment for more than 20 years in her...
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LAST CALL: Fanfare Club Founding Member level closes at Midnight, New Year’s Eve.
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Really, truly, honestly, sincerely, this is IT. The mic drops on our incredible 25% OFF lifetime discount on all...
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Lonely Planet Travel Guide Quotes Bells Up’s Dave Specter
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Travel writer Margot Bigg, who’s based in Portland, has featured us again! This time, she included a quote from...
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Buy Bells Up Wine
The best part of being a micro-boutique winery?
It’s the relationships we build with you. We love hearing from you, so call or e-mail us to place an order:
503.537.1328
info@bellsupwinery.com
The Bells Up Winery Story…

“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.








