Allison and Chris Wallace, travel and wine writers who author the AdVINEtures blog, recently posted a video recap of...
Tag Archive for: Seyval Blanc
Willamette Valley wine insider Marissa Ooyevaar, who creates travel, wine, and lifestyle content across multiple channels as A Blonde...
Pacific Northwest wine experts and reviewers Michele Francisco and Matt Talbot produce Winerabble, an online resource covering all things...
Published by Triangle Around Town, Screw It Wine magazine focuses on wine, beer, food, and travel in both North...
AdVINEture’s Allison and Chris Wallace paid us a visit during their recent trip to the Willamette Valley from their...
Wine writer and reviewer Kathleen Willcox has written about our half-acre of estate Seyval Blanc in what wound up...
Prolific wine reviewer and Level 2 Sommelier from the Court of Master Sommeliers Dr. Owen Bargreen, who interviewed Winemaker...
Scoring and ranking the best U.S. wineries to visit, Choice Wineries focuses on helping consumers — from newbies to...
We just discovered that wine writer Margot Sinclair Savell and her husband Dave Savell included 2020 Helios Seyval Blanc...
Wine Bulletin’s Joe Campbell recently interviewed three representatives of three different Willamette Valley American Viticultural Areas (AVAs), including ours...
The Bells Up Winery Story…
“If you’re this successful in a career that makes you sick, stressed and miserable… how much more successful would you be doing something you love?”
That’s the question Sara asked Dave almost two decades ago, following his mental and physical breakdown from more than a decade as a successful corporate tax attorney. This, while watching Sara’s professional mentor battle pancreatic cancer at age 40.
The answer, for us, was that life is too short to spend unhappy. So we turned the basement hobby that brought Dave joy — winemaking — into Bells Up Winery.
Today — micro-boutique, un-domaine and always open by appointment — Bells Up composes 600 cases annually of handcrafted, classically-styled Oregon Pinot Noir, Rosé, Pinot Blanc, Seyval Blanc, Syrah, Cabernet Sauvignon, and Schioppettino with grapes sourced exclusively from our estate vineyard and from Summit View Vineyard in Eastern Oregon.